Hard Shell Lobsters have more meat than Soft Shells, and can last 24-36 hours out of water.
Soft Shell Lobsters last 6-8 hours out of water, have a sweeter taste and the meat is more tender.
Soft Shells must be Fully Cooked before shipping or traveling long-distance.
Lobsters are divided by Hard-Shell and Soft-Shell, and then by size.
(Please note: Culls are a by-product and there is no guarantee of availability)
|
Size |
Hard Shell |
Soft Shell |
|
Culls (no guarantee of availability) (1 claw- weight varies) |
$6.75/lb |
$3.89/lb |
|
Chix (1.0 to 1.2 lbs) |
$5.75/lb
|
$3.99/lb |
|
Quarters (1.21 to 1.35 lbs) |
$7.89/lb |
$4.99/lb |
|
Halves (1.36 to 1.7 lbs) |
$8.89/lb |
$5.79/lb |
|
Selects (1.71 to 4.5 lbs) |
$8.89/lb |
$6.79/lb |
These prices are current as of 08/26/10 (last price change).
The lobster prices are subject to change according to Market Costs.
Three Sons Lobster & Fish does not guarantee lobster price quotes.
If an order is placed in advance of the shipping date
you will be charged for the price of seafood the day the shipping order goes out,
unless you pay in person the day the order is taken.
If you place an order in advance and the price increases
(more than $10 over what you were expecting)
we will contact you before processing your order.
The lobsters prices above are per pound.
For Online Ordering purposes prices are per lobster,
the poundage already calculated out.
Three Sons Lobster & Fish now offers Shipping Included Packages
or you may order "A La Carte" from any Category page
with shipping costs listed separately.
For our Shipping Included Packages, please click HERE